Marigold Bakery-Cafe began in June 1998.We make everything from scratch, caramel pecan rolls, focaccia bread, and warm soups. We are open Mon-Sat 8:oo to 4:00. Kansas coffeecake was a favorite recipe of my mothers that we bake every day. So many people asked for the recipe that I developed it into a mix to sell at the bakery and this started our line of cookie and soup mixes.
Showing posts with label cool and refreshing. Show all posts
Showing posts with label cool and refreshing. Show all posts
